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Udi’s Gluten-Free Chocolate Chip Cookies

January 3rd, 2011


As I was walking through the grocery store tonight to pick up some milk, I passed by the Udi’s display and saw a new product…Chocolate Chip Cookies! I was so excited that I bought a pack and I obviously couldn’t wait until I got home to try one. I got in my car and opened the pack expecting a nice soft chewy chocolate chip cookie.

Unfortunately these cookies are not soft like Udi’s awesome gluten free bread. I was a bit disappointed with my purchase, but decided to try softening the cookies by warming them up in the microwave. After dinner I put three in the microwave for about 30 seconds and they softened up a bit. Tomorrow I will try dipping them into milk, but they are a tough cookie….don’t chip your tooth if you try them! They have a great flavor, but they are a bit too crunchy for my liking. Try them out for $5.99.

UPDATE (01/16/11): So over the past couple of weeks I have purchased a few more packages of these cookies from different grocery stores. None have been as tough as the first pack that I purchased, but they are not as soft a cookie as I would like. The molasses in them does give the cookie a nice toffee flavor; I just wish they were softer cookies.

UPDATE (03/10/11): After two comments were received that these cookies are actually soft, I went and bought another package from my local Kroger. This is about my fifth package, however I haven’t purchased any in the past month because I had given up on these cookies. I think that Udi’s and Kroger must have resolved their issue of selling tough cookies because these were soft! I noticed that this package also had a sell-by date sticker, whereas the first four packages I purchased had a best freeze-by date printed on the side of the package. Now the packages also have a lot number. Kroger chain stores are apparently the only place that these Udi cookies may be purchased.

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  1. Raquel
    March 4th, 2011 at 12:23 | #1

    My father bought me a pack if the udi’s gluten free chocolate chip cookies and they are verry soft. I’m not sure if he got them at the grocery store or if he went to the udi’s store but they are verry soft and chewy. I love them.

  2. March 5th, 2011 at 21:30 | #2

    I’m curious if they were in the frozen section. I’ve purchased these cookies more than three times from three different stores, and they have always been hard. Not quite as hard as the first time that I had them, but not soft and chewy like expected. I wonder if the stores that I purchased them from did not store them properly.

  3. Shannon
    March 7th, 2011 at 15:29 | #3

    I purchased these from a Kroger in Ohio – in the bakery section (they just put an UDI’s display). They are soft and delicious. I nearly cried with joy.

  4. Kristen
    April 6th, 2011 at 17:14 | #4

    These are the softest, tastiest gluten free cookies I have had yet!!! I cant wait to try the snickerdoole ones!!

  5. Jamie
    May 27th, 2011 at 20:47 | #5

    These cookies are by far the best gluten free chocolate chip cookies. Please give them a try…I am in love with them. I have found nothing like them since I started my diet in June 2010!!!

  6. brenda beyel
    September 24th, 2011 at 20:43 | #6

    keep them in the freezer and then heat them for 30 seconds..they are soft and great

  7. jeanna
    August 27th, 2012 at 16:20 | #7

    do these come refrigerated must they be kept refrigerated?? i dont wanna be sick

  1. February 13th, 2011 at 19:02 | #1